Buttermilk Waffles

Ingredients

• 2 large eggs
• 1 3/4 cups buttermilk
• 8 Tbl unsalted butter, melted, cooled
• 2 tsp vanilla extract
• 1 3/4 cups all-purpose flour
• 2 tsp granulated sugar
• 2 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1/2 cup pecan meal or almond flour (optional)

Directions

1. In a medium-sized mixing bowl, beat together the eggs, buttermilk, melted butter, and vanilla.
2. In a separate bowl whisk together the dry ingredients.
3. Combine the wet and dry ingredients, stirring just until nearly smooth; a few small lumps may remain.
4. Spray your waffle iron with a non-stick cooking spray before preheating it. Cook waffles according to the manufacturer's directions. For an 8" round waffle iron, use about 1/3 cup batter; cook for 2 to 3 minutes, until the iron stops steaming.

Isaac 2025-04-22 23:06:51
https://www.kingarthurbaking.com/recipes/classic-buttermilk-waffles-recipe ok