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Crab and Avocado Salad

Ingredients

  • 1/3 c finely chopped red onion
  • 3 tbl mayonnaise
  • 2 tbl chopped fresh cilantro
  • 3 tsp lime juice
  • 1/2 tsp lime zest
  • 1/2 tsp cumin
  • 8 oz crabmeat
  • 1 large ripe avocado, halved

Directions

  1. Stir red onion, mayonnaise, cilantro, 2 tsp lime juice, cumin and lime peel.
  2. Mix in crab meat. Season with salt and pepper.
  3. Brush avocado halves with remaining lime juice.
  4. Arrange avocado halves, cut side up, on plates. Mound crab salad on each avocado half.
  5. Serve with lime wedges.
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