Crab and Avocado Salad
Ingredients
- 1/3 c finely chopped red onion
- 3 tbl mayonnaise
- 2 tbl chopped fresh cilantro
- 3 tsp lime juice
- 1/2 tsp lime zest
- 1/2 tsp cumin
- 8 oz crabmeat
- 1 large ripe avocado, halved
Directions
- Stir red onion, mayonnaise, cilantro, 2 tsp lime juice, cumin and lime peel.
- Mix in crab meat. Season with salt and pepper.
- Brush avocado halves with remaining lime juice.
- Arrange avocado halves, cut side up, on plates. Mound crab salad on each avocado half.
- Serve with lime wedges.